Side Dish Recipes

Whether you have swiss chard growing in the garden or purchased a bundle from the store, it’s a lovely addition to any meal. If you’re not sure how to cook …

Need an appetizer in a flash? There’s really nothing faster than these easy blistered shishito peppers! Even if you have to go to the garden to pick them ahead of …

Did that fresh zucchini from the garden go unnoticed a little too long? Well, fear not. You can still use overgrown zucchini from the garden! Save it from the compost …

Sweet potatoes are a favorite at the dinner table at our house, with their sweet taste and rich color. Sweet potato season is in the mid to late fall, but …

Radishes are incredibly easy to grow in the home garden, and they are for more than just salads! If your only experience with radishes is running away in fear of …

Pumpkins are a fall staple both on the front porches of homes and in recipes in the kitchen. And while we love to use the flesh of pumpkins for our …

Kale may just be one of the easiest greens to grow in the garden. And since kale is so versatile, it can be sautéed (so delicious), pureed in smoothies, and …

Fresh basil is a favorite of the summer vegetable garden, and its rich flavor profile makes it a winner in so many dishes. So while you certainly can dry basil …

Broccoli salad is a southern staple and a personal favorite of my hubby. He requests it anytime of year, but I love to make it in the spring and fall …

This recipe originally appeared as a guest post on Juggling Act Mama. Want a new take on salad? Try this refreshing roasted beet, orange, and mint salad with a crumbling …